White washing the columns, cleaning the
house, the smell of Christmas cake making its way from the kitchen, and the
warmth of the house with all the cooking that’s being done…
The lights blinking in unison at first, then
they begin to dazzle in different designs right before our eyes…
Who can forget the sorrel and egg nog?
These are some of the indications that it’s Christmas in a Jamaican household.
Christmas is not just a “day” for
Jamaicans; it’s the joy of preparing for
the day that makes the season so warm and refreshing. The seasoning of the “Christmas
meat” a day or two before Christmas day, and “drawing” the sorrel with ginger
to make a fine, refreshing drink to go with that well-prepared meat, are the
most important aspects of preparing for Christmas day.
I remember my grandfather used to make the
most delicious egg nog right before our eyes, so visiting him in the country
was always something I looked forward to.
When the special day arrives, the love of
family is felt as everyone gathers to eat. Some persons don’t even own a dining
table, but that fact remains unseen as everyone anticipates the delicious meal
ahead. This is a time to catch up on the year’s events, and to reflect on what
is to come. It is a time of laughter; a time of unity; a time to show how much
we care.
May your holiday be filled with joy and
good cheer and may your 2013 be filled with the love and prosperity that you
deserve!
Merry Christmas to all my friends all over
the world and a wonderful, prosperous New Year!! ~ JGIC
____________________________
Jodi-Ann
is an Environmental Studies Major in Nova Scotia, Canada.
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